Entrees

Add Sautéed Mushrooms to any Entrée $1.95

Splitting Entrees add $2.00

All served with Bread or Rolls, Butter, Tossed Salad or Vegetable, Potato or Farfel 

NEW Chicken Cutlet Parmesan

$12.95

One Half Roasted Chicken

$12.50

Basted in its own juices

Half Chicken, Boiled or Barbecued

$12.50

Broiled or Grilled Baby Beef Liver Steak

$12.25

With Sautéed Onions

Broiled Prime Boston Strip Steak

$20.95

14 oz.

Broiled Prime Rib Steak

On sizzling platter with Fresh Garlic

Regular Cut (20 oz.) $22.95
Extra Large Cut (24 oz.) $24.95

Broiled Roumanian

$19.95

Tenderloin Steak (16 oz.)

Broiled Boston Strip Steak Sandwich

$14.95

10 oz.

Grilled Ham Steak

$12.25

With Pineapple Ring (10 oz.)

Roast Stuffed Kishka

$11.50

Barbecued Spare Ribs

$15.95

Full slab cooked to perfection with our Famous Barbecue Sauce

Texas Style Barbecued Beef Ribs

$12.50

Hungarian Stuffed Cabbage

(2) $11.95

Roasted Turkey

$12.95

With Dressing, Brown Gravy and Cranberry Sauce

Broiled or Sautéed Chicken Livers

$12.25

With Sautéed Onions

Veal Cutlet

$13.95

With Tomato Sauce

Chopped Sirloin Steak

$12.25

Broiled and served with Grilled Onions

Chopped Turkey Steak

$12.95

Broiled and served with Grilled Onions

Broiled Marinated Chicken Breasts

$12.25

Skinless & Boneless

Roast Brisket of Beef

$12.95

With Brown Gravy

Boiled Beef Flanken

$13.25

With Horseradish

Beef Flanken (short ribs)

in a Pot $16.95

With Russian Cabbage Borscht

Corned Beef & Cabbage

$14.95

With boiled Potato and Carrot

Chicken or Beef Flanken

$16.95

In a Pot with Broth, Noodles, Matzo Ball, Carrot, and Boiled Potato

Corned Beef Hash

$10.50

With Poached Egg 

Angel Hair Pasta Marinara

 $9.25

With Broiled Chicken Breast $11.25
With Grilled Shrimp $13.25